Pistachio Turkish Coffee Experience with Istanbul Explorer Pass
Experience the flavors of history with a one-of-a-kind Pistachio Turkish Coffee ceremony in the heart of Istanbul. Included in your Istanbul Explorer Pass, this immersive experience takes place at Kafe No:4, where tradition meets taste.
This is not just a coffee break—it’s a cultural ritual. From the copper pot to the hot sand method, every detail reflects the elegance of Ottoman craftsmanship and the rich pistachio traditions of southeastern Turkey.
What to Expect During Your Visit
1. Present Your Istanbul Explorer Pass Code
Show your digital pass at the entrance. A dedicated team member will be assigned to guide you throughout the session.
2. Discover the Story Behind the Brew
Begin with a brief narrative on the heritage of pistachio Turkish coffee—its Ottoman roots, the significance of copper pots, and the origin of the pistachio infusion from Gaziantep.
3. Brew Your Own Coffee Over Hot Sand
Get hands-on as you prepare your own coffee using:
• Ground pistachio Turkish coffee
• Traditional copper cezve (pot)
• Authentic copper serving cup
The slow, even heat of hot sand brewing creates a velvety texture and deep aroma—an ancient technique once reserved for the elite.
4. Capture the Moment
Photos and videos can be taken upon request, or feel free to use your own phone to document this unique experience.
5. Savor the Taste
Enjoy your handmade coffee in a serene, culturally rich environment. The aroma and taste will linger as a flavorful memory of Istanbul.
Experience Details
• Location: Kafe No:4, Istanbul
• Duration: 15–20 minutes
• Included:
- Cultural introduction to pistachio coffee
- Brewing over hot sand
- Use of copper pot and serving cup
- Photo/video documentation (upon request)
- One-on-one guidance